21 Amazing Make-Ahead Recipes for Your Holiday Feast (2024)

Whether you’re putting the finishing touches on your holiday dinnermenu or you’ve just been assigned the task of hosting all your in-laws, relatives, friends and acquaintances, we’re sharing our tastiest make-ahead recipes to save you time in the kitchen. While your main course will probably need to be done a la minute, you can still get an edge up thanks to these tasty sides, desserts, snacks and yes, even an entrée or two that can easily be made before the big meal. Prep your favorites and then pour yourself a festive co*cktail — you deserve it!

1. Triple-Herb Overnight Dinner Rolls: Let the rolls rise overnight in your fridge, then bake the next day. Or freeze the rolls in pans and pop them in the oven on the day of your dinner. (via Recreating Happiness)

2. Sun-dried Tomato Polenta Bites: Each step of this elegant appetizer can be done ahead of time, which means all you have to do before your guests arrive is assemble and lay out on a pretty plate. (via Recipe Girl)

3. Caramelized Mushroom and Onion Tart: Serve this gorgeous tart as an appetizer or alongside your main course. Whole wheat flour makes it a little healthy too. (via Delish Knowledge)

4. Make-Ahead Mussels in White Wine: Mussels are already easy to whip up, but this recipe breaks it down so you can prep everything ahead of time, then heat again right before serving. Your guests won’t know the difference. (via The Wimpy Vegetarian)

5. Cranberry Brie Puffs: Sure, you could probably snag a pre-made version at your local grocery store, but these homemade hors d’oeuvres are way more likely to impress. (via The Law Student’s Wife)

6. Shredded Brussels Sprouts Salad With Cranberries and Walnuts: Assemble each component up to a few days in advance, and make sure to keep separate in the fridge. Then just combine with your favorite dressing right before serving. (via Green Evi)

7. Cheesy Mushroom Puffs: It’ll be pretty difficult to resist eating too many of these rich appetizers. (via The Law Student’s Wife)

8. Mashed Potato and Rutabaga Gratin: The rutabaga adds a slight sweetness to classic mash. Let the cheese on top get crispy and gooey under the broiler before bringing it to the table. (via Fine Cooking)

9. Butternut Squash and Apple Soup With Maple Cream: Freeze or refrigerate this soup depending on how far in advance you make it. Then just warm it up on the stovetop when you’re ready. (via Nerds With Knives)

10. Candied Rosemary Nuts: This perfect snack is maybe one of the most addicting roasted nut recipes we’ve ever tasted. (via Amy in the Kitchen)

11. Apple, Walnut and Cranberry Salad: The sturdy spinach in this salad can stand up to the other hearty ingredients. You can assemble ahead of time, but make sure not to dress the salad until you’re ready to serve, or the greens will get soggy. (via Creme de la Crumb)

12. One-Hour Roast Chicken: Okay, this one is kind of cheating, but technically you can add the spice rub to the chicken and let it rest in the fridge up to a day in advance. The beauty of this recipe is how little prep (five minutes!) you need before letting the oven do the rest of the work. (via Little Spice Jar)

13. Slow Cooker Spiced Ham: You only need a few minutes to make the glaze, then place everything in the slow cooker and let your house fill with the most delicious smells. (via My Fussy Eater)

14. Maple Sausage, Apple and Sage Strata: Talk about a perfect Christmas morning breakfast. Assemble a few days ahead so all you need to do is throw it in the oven before rushing to the tree for presents. (via The Stay at Home Chef)

15. Clementine Marmalade: Give these gorgeous jars as gifts to guests or hosts, or serve alongside toast, pancakes, oatmeal, you name it! (via On a Sweet Sugar Rush)

16. Caramel Apple Sweet Rolls: Think cinnamon rolls on steroids, and you’ve got the most decadent and sweet Christmas breakfast we could find on the web. (via The Pioneer Woman)

17. Overnight Pull-Apart Cinnamon Brioche: A sophisticated treat perfect for eating with a late-afternoon cup of tea or coffee near the fire. (via Half Baked Harvest)

18. Vanilla Sugared Cranberries: Snatch these by the handful while you can. They’re a great little palate cleanser for adults and tots alike while they wait for dessert. (via The Suburban Spoon)

19. Peppermint Tiramisu Trifle: Wow everyone — including yourself — with this incredibly easy and impressive dessert. You can layer all the ingredients into the serving dish a few hours before serving. (via Bakers Royale)

20. Pecan Pie: Good news! This decadent pecan pie actually needs a timeout in the fridge in order to set properly. Make ahead, then don’t worry about it until it’s time to serve. (via The Pioneer Woman)

21. Homemade Egg Nog: If you’re going all out this year, make your own signature batch of brew. It will keep in the fridge for several days… if you can resist sipping on it, that is. (via Nerds With Knives)

Are you inspired by any of these recipes? Which ones are you excited to try? Got your own to share? Let us know below!

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Nora Landis-Shack

Nora is a writer, photographer, foodie and feminist. After living in New York City for 23 years, she recently moved San Francisco and can't wait to explore. When she's not pursuing her interests in health and technology, she loves hiking, yoga, playing piano and squealing over kittens as an ASPCA volunteer.

21 Amazing Make-Ahead Recipes for Your Holiday Feast (2024)

FAQs

What food can be prepared the day before Christmas? ›

Make-ahead Christmas recipes
  • Tuscan sausage, kale & ciabatta stuffing. A star rating of 4.5 out of 5. ...
  • Sunken chocolate, olive oil & hazelnut cake. ...
  • Pheasant casserole. ...
  • Roast garlic make-ahead gravy. ...
  • Air-fryer soy & cranberry chicken wings. ...
  • Croissant bread sauce. ...
  • App onlyQuick pickled red cabbage. ...
  • Mincemeat half-baked cookies.

What should I eat the day after Christmas? ›

The best is to eat tuna and salmon in abundance. They are two products rich in Omega-3 fatty acids that regulate the metabolism, accelerating the passage of food from the stomach to the intestine and giving you a sense of satiety in a natural way.

What to make the night before Christmas? ›

7 Jamie's Night Before Christmas recipes
  1. 40 minutes Super easy. The ultimate carrots.
  2. 3 hours Not too tricky. Jamie's easy turkey.
  3. 5 minutes Super easy. Jamie's Christmas co*cktail.
  4. 1 hour Not too tricky. Gennaro's pork & onion stuffing.
  5. 40 minutes Not too tricky. Christmas Day gravy.
  6. 10 minutes Super easy. ...
  7. Perfect roast potatoes.

What can be done day before Christmas? ›

What to do the night before Christmas
  • Bake for Santa. It wouldn't be Christmas without leaving a plate of milk and cookies out for Santa. ...
  • Check your turkey. ...
  • Super sauces. ...
  • Finishing touches. ...
  • Last minute desserts. ...
  • Star side dishes. ...
  • Emergency gifts. ...
  • Drink up.

What should we eat for Christmas Eve? ›

Turkey is classic, of course, as is ham, but you could also serve a roast chicken, roast beef, or pork tenderloin. Fill out your meal with some Christmas-y side dishes, and you'll be all set for the perfect holiday dinner.

What do people eat on Christmas Eve and Christmas Day? ›

Traditional Christmas dinner features turkey with stuffing, mashed potatoes, gravy, cranberry sauce, and vegetables. Other types of poultry, roast beef, or ham, are also used. Pumpkin or apple pie, raisin pudding, Christmas pudding, or fruitcake are staples for dessert.

What are Christmas Eve foods? ›

On Christmas Eve, many families enjoy a special meal together, often featuring traditional Christmas dishes such as roast turkey, ham, or prime rib. Some families also include fish dishes, such as cod or salmon, in their Christmas Eve feasts.

Can you cook meat the day before Christmas? ›

Q: Can I boil my gammon on Christmas Eve and finish it in the oven on Christmas Day? A: Yes, but you'll need to make sure it gets heated through when you recook it.

Can I cook pigs in blankets the night before? ›

Tips: The sausages, bacon and glaze can all be prepared separately up to a day ahead. Keep the pigs in blankets covered in their baking dish in the fridge. The glaze can be kept in a sealed container at room temperature, just give it a good stir before use.

Can you make party food the day before? ›

As long as you an keep the stuff refrigerate then it will be fine to do it the day before.

How do I prepare for Christmas morning? ›

With a little bit of planning and preparation, you can reduce stress on Christmas morning and enjoy your holiday together.
  1. Set Expectations for Christmas Morning. ...
  2. Consider Spreading Out Gifts. ...
  3. Gather Supplies and Set up an Organization System. ...
  4. Create Traditions that Don't Involve Presents. ...
  5. Encourage Gratitude.

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